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Baked Garlic Lebanese Bread

This soft and flavourful Lebanese bread is simple to prepare and compliments any filling.

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Serves 4 Servings

5 Prep Time

7 Cooking Time

Ingredients

Lebanese bread


Olive oil


Crushed garlic


Cracked pepper


Method

  1. Preheat oven 180C. Brush 2 rounds of Lebanese bread with olive oil and crushed garlic.
  2. Cut into wedges and place, in a single layer, on a baking tray. Bake for 7 minutes or until lightly golden and crispy.
  3. Sprinkle with a pinch of cracked pepper.

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