Now who knew tortillas could be used to make an AMAZING Cinnamon Chip! Honestly you will make these over and over when entertaining, they are that GOOD!
Serves 10 Servings
5 Prep Time
5 Cooking Time
Ingredients
8 Mission wraps
¼ cup butter, melted
1 tbsp cinnamon sugar
1 cup Greek Vanilla Bean Yoghurt
Method
- Preheat oven 170C.
- Line a tray with baking paper.
- Brush each tortilla with melted butter and sprinkle with cinnamon sugar.
- Cut each into eight wedges.
- Bake 5 to 7 minutes or just until crisp.
- Serve with yoghurt.